Our gluten free celebration cakes are frosted in a semi-naked style, with crisp cookie crumbs in the filling and meringuedrops on top. Customize with your choice of color. Please note, this cake is for pick up only.
When ordering online for an in-store pick up, be sure to specify the pick up date before cart checkout when placing your order. Celebration cakes require a minimum of 5 business days. We can occasionally accommodate rush orders or custom order requests, just give us a call 914.725.1026 or email questions to firstname.lastname@example.org. You can also email us here to customize your cake with an inscription.
Organic, vegan, peanut and tree nut free, gluten free, kosher.
Ingredients: CAKE: sorghum flour*, brown rice flour*, potato starch, tapioca starch*, baking powder, baking soda, xanthan, apple sauce, sunflower oil*, cider vinegar, raw cane sugar*, vanilla extract. COOKIE: oat flour*, brown rice flour*, tapioca flour, xanthan, earth balance butter, raw cane sugar*, brown sugar*, flaxmeal*, oat milk*, applesauce. FROSTING: butter replacement, confectioners sugar, oat milk*, vanilla extract. MERINGUE + SPRINKLES: vegan meringue powder (raw cane sugar*, aquafaba (chickpeas*, water), arrowroot powder, gum acacia*, citric acid, guar gum*), maple sugar*, cream of tartar.