gluten free brownie torte

Our brownie torte is made with gluten free oat flour and cocoa powder, making for a rich chocolate dessert, that's not too sweet. Available as a single layer cake for 8 or two layer celebration cake for 16. The two layer torte is filled with whipped chocolate frosting. Please note, this cake is for pick up only.

When ordering online for an in-store pick up, be sure to specify the pick up date before cart checkout when placing your order. Celebration cakes require a minimum of 5 business days. We can occasionally accommodate rush orders or custom order requests, just give us a call 914.725.1026 or email questions to info@meringueshop.com.

Organic, vegan, peanut and tree nut free, gluten free, soy free, kosher.

Ingredients: Cake: oat flour*, raw cane sugar*, cocoa powder, sunflower seed oil*, baking soda, vanilla, flaxmeal. Frosting: butter replacement, cocoa powder, oat milk*, vanilla extract, plant based colors. Meringue: aquafaba* (chickpeas*, water) raw cane sugar*, arrowroot, cream of tartar, vanilla.

*organic ingredients



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